Monday, February 18, 2013

NY CAKE Japanese Maple Leaf Silicone Mold





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Product Information



This collection of silicone molds is ideal for working with chocolate, fondant, gumpaste, sugar and caramel. Perfect for every type of preparation, they're both easy and fun to use. Silicone molds encourage creativity and make work easier at the same time. Extremely resistant to high and low temperatures -76 �F / +446 �F (-60 �C / +230 �C). Simple and easy to use, the moulds are very robust and flexible. Can be easily washed both by hand under running water or in dishwasher.
First Cavity Approx. 1 1/4" x 1 1/4" wide, 2nd Cavity 1 1/8" x 1 1/8"



Strong Feat


  • Simple and easy to use, the moulds are very robust and flexible
  • Can be easily washed both by hand under running water or in dishwasher
  • Perfect for fondant, marzipan, isomalt, gumpaste, chocolate & more!
  • Extremely resistant to high and low temperatures -76 �F / +446 �F (-60 �C / +230 �C)
  • First Cavity Approx. 1 1/4" x 1 1/4" wide, 2nd Cavity 1 1/8" x 1 1/8"

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